Little India

Outstanding Indian food! Complex spicy flavours, freshly made from top ingredients. Has never disappointed us after many visits.
The atmosphere is pretty basic, no flash decor here, just great food at reasonable prices! We eat here at least once on every trip to Sanur.

Pls AVOID!

Wait time is more than an hour, just for 3 masala dosas and when it came, oh my god that was the wrost dosa and sambhar you can have, please do not make indian foods if you don't know basic things
Sambhar was only veggies no curry and double price from other restaurants

Other tried & tested Indian restaurant - Ganesha and Gateway of india both are amazing

Very yummy food, authentic we enjoy our dish. We had garlic nann, rice pulao, chicken curry and we have to order another tandoori rotti just to finish off our curry as we can’t leave it behind unfinished with this beautiful food made just for us. They’re all fresh cooked.

Fresh hot vegetarian samosas with mint sauce, beautifully textured garlic nan and a fantastic chicken curry served in an earthen small pot - all delicious and served with grace by the young waitress. This simple eatery deserves a wider audience.

Our favorite resto in Sanur. The flavors. Oh Lord. So good. Try the peshwari nan and the murk tika and the malai kofta. Simply fabulous

We love this place, food is super delicious, we tried the chicken murtika bad Malay kofta with peshwari naan (maybe I did not spelled it correctly but I am very close. Any way really good, just be a little patient, but is worth it. And the owner is super kind.we go to this restaurant regularly and we will keep going.

Decided to visit while on holiday from the UK. It's a nice place, very clean and spacious with big, wide tables so you get lots of space. It was a bit too warm and humid to do the full Monty of poppadoms & pickles, starter and main course with rice and naan so we settled for poppadoms & pickles and a main each with one rice and one naan between two. I ordered tandoori chicken, my partner ordered chicken vindaloo. Tandoori was served as a thigh and a breast and was lovely and well seasoned, vindaloo was a bit of a disappointment apparently. He's an ex-squaddie so vindaloo needs to be seriously spicy (it is a British invention after all). This wasn't, and was heavy on potato and quite light on chicken, which I'm told was rubbery and dry. Gets four stars even though we probably won't call back because the girls serving us and doing all the work were absolutely amazing and nothing was too much trouble. Worth a visit, but.if you order the vindaloo, or if you want something very spicy, go to the next level and ask for it to be "very spicy" to avoid any disappointment - They will ask you when they take your order, don't be scared!

Ambience was good. Well maintained and the restaurant was appealing
Service was bad. We ordered and had to wait for 40 minutes.
Food was pathetic. We ordered dosa and we waited for more than 40 minutes. My wife started to scold me after having the dosa since I convinced her to order dosa. It was not prepared with dosa batter instead they did something. We ordered since it was in the menu but that had given us a bitter experience.
My recommendation would be not to prefer as we have other Indian restaurant nearby where you can try.

This is terrible
I went there waited two hours had drinks just for the lady coming back saying “sorry I didn’t give the order to the kitchen”
What the heck then we left annoyed and she came running after saying “u didn’t pay for the drinks” so we told her no u made us wait for 2 hours so we when away
I think this place can not handle the amount of people they have as chairs

Service is the worst I have experienced in along time. Waited 30 minutes for drinks, 1 hour for mains. Ordered Rogan Josh, 40 minutes later told they had no lamb. Butter Chicken was inedible. Nann Bread was pizza base. Won't be returning.

Ordered online using food app. They tried to double the prices saying it was a Tax. Management must be clowns.

Consistently great food, prompt service. Lots of plant-based options.
We keep coming back night after night.

Very bad experience! Poor quality of Indian menu lunch. Learnt this restaurant is running with Indonesian as chef. Total waste of money!

On the whole, the food is very good. The vindaloo isn't spicy at all though. A child could eat it without blinking.

Absolutely fantastic food, very reasonable prices, beautiful staff. Everyone must try, highly recommended

Very very bad experience in the hotel.food quality is very poor, name is little india but nothing is like india.waste of money

Expensive, when you add rice, naans, drinks + tax etc.
Had our curry medium/hot and it was just completely tasteless, ended up ordering some fresh chilli to try and get a bit of flavour, as it was so bland.
But in all honesty the Indian food everywhere I've tried in Bali (this is the 5th Indian restaurant we've been to) it's just been the same tasteless food, no herbs and spices, just either bland or full of chilli.
Maybe we're spoilt thought, as we are from Birmingham, England and our curries are top notch!
Anyway, hope you enjoy if you do go, service is good and staff were nice, just make sure you order it hot if you like flavour!

Just ok! Not the real deal but if you must have indian food and nothing is around it should be fine.

I came with my Indian friends, I was not expecting too much from this place, bcos I just suddenly want to eat some Indian food, but surprisingly good and my friends also said it's good

We had dinner at this restaurant during our vacation at Bali. We ordered garlic naan, aloo peas kuruma and Gobi peas curry. The naan was soft and good but too much butter on it.

They Curries were awesome but less in quantity. Price is nominal and ambience was good

We ordered dosa and it came out cold and dry. So we sent it back. The second time, it came out slightly warm and dry. Like it’s been made much earlier and reheated. Next day stomach issues from the food as well. Avoid at all costs

If had the choice, would not even give 1 Star.

Been 3 times before, great food, a bit pricy but all in all, we came away with fully satisfied tummys.until now, today.

We were the only customers which is surprising, based on supposed popular times being 6pm.we ordered our usual, and asked one of the friendly girls for A Chicken Vindaloo, very spicy please with extra sauce as we found the curries to sometimes be a bit dry.

The food came and started to tuck into the Vindaloo.there was no spice at all, nothing.so we kindly asked one of the girls if we could speak to the person who cooked the dish to explain the minor issue.after a few minutes after seeing heated discussions between staff and who we now know is the supposed owner, Dewi, the woman in question, stomped over to our table and told us it was our fault because we told the chef / cook that we did not want spicy.

Clearly their was a communication issue but up to that point and statement, we were absolutely shocked with this womans attitude, her name is Dewi, the Owner! And after a heated blame game, she promptly stormed off! Without even an apology!

For us, it was not about the dish after that.it was attitude. She said they were full all the time, so i added photos to this post.make your own mind up, as well as a receipt for over 400,000 IDR the most expensive meal we have had so far with a healthy dose of attitude, rudeness and arrogance! Nice.

We will state that the 3 young waitresses were very nice and very apologetic for the owner of the business.we assured them it was not their fault and we left without them losing face and embarissed by the whole episode.

Obviously we will not go back, and we actually live in Bali for many years, we are not tourists that get back on a plane and forget.we are in the same service industry. Shame on you.

Little India Has Now Become Even Smaller! Goodbye!