Di menunya sengaja tidak ditulis harganya.nih ya ikannya 47k, ayam bakar 20k, nasi 6k, plecing 6k.makanan gak sampe 5mnit dah sampe di meja (mungkin udh disiapin jadi kali ya). Rasa ikan agak gak enak kaya ikan lama yg diem di frezeer gitu.sambel yg merah menurutku ga enak.sambel matah lumayan.
*Makanan*: Biasa aja, jenis ikan kurang bervariasi, sambal tidak pedas, nasi sedikit, sambal matah isi minyak doang, bumbu pelecing dan ikan sama aja, lalapan banyak
*Pelayanan*: staff malah duduk di kursi pembeli seakan nungguin pembeli biar cepat cepat selesai, agak jutek, dan pegawai bisa bisanya ribut bercandaria saat saya makan
*Suasana*: Biasa aja, terlihat seperti warung pada umumnya, model bangunan lama, agak suram, kurang renovasi
*HARGA*
138rb untuk makan berdua dengan porsi kecil yang saya anggap cukup mahal
NOTE: Mungkin bisa ambil alternative lain untuk makan ikan bakar. Kalau tidak mau kaget.
Genuine, authentic local warung. Short, very simple menu Fish, meat, and duck/chicken freshly cooked over a charcoal BBQ. With rice or simple veg. Mostly locals. I was the only foreigner there. Good value IDR 60k (AUD $6) for lunch (June 2023). A good option if you want something more authentic than the tourist cafes of Ubud.
The Ayam Bakar and Ikan Bakar with accompaniments were very tasty. Even my kids enjoyed it and finished a whole serve each. Very reasonable priced and clean.
Ordered grilled fish and chicken. Food tasted good. Fresh and tasty. The sambal is special. But the price is considered quite expensive for locals, since there are other places with cheaper price and food as good. The restaurant is not very well maintained, quite dirty.
Pesen ikan bakar + nasi disini. Ikannya besar, pas banget buat porsi sendiri. Harganya juga masih oke. Posisinya pinggir jalan tapi kalau pas rame susah cari parkir, harus parkir agak jauh. Berhubung saya datang pas ramai jadi pesan untuk dibawa pulang.
Looking for a dinner and found this place, Located not far from Westin or Ubud Central A really good food, the taste of SAMBAL MATAH is: so authentic The vegetables also really authentic Bali, simple yet savory The owner also nice, Typical of Balinese People so polite and strict and I personally Really Respect them a lot Come and enjoy it yourself As I ordered: - Ayam Bakar Pedes Manis - Plecing Kangkung
Ikannya enak dan segar. Jenis ikan laut red snapper. Sambal nya mantap. Bumbu olesan ikannya menyerap sekali. Mantapppppppp! Sambal matah nya juga enak. Tempat nya lumayan besar. Plecingnya pakai sambel yang sama. Harga nya paket nasi ikan minum plecing 56k lumayan agak mahal dengan ukuran ikan sgtu. Bayarnya cuma bisa cash.
I came here for enjoy the dinner. Officially the food (ayam goreng & ayama bakar) was nice, and delicious except the sayur plecing the taste little bit less. Try to order ikan but it was run out, Balinese sambal is the best. One thing The price not friendly with local people and also Need to improve the cleanliness of their warung.
Salah satu kuliner di daerah Sayan, Ubud Bali. Rasa bumbunya enak, meresap sampai ke dalam. Daging Bebek empuk dan tentunya pedas nya pak. Rekomendasi banget
I went there with other 2 friends, we had grilled fish and chicken.longggg time ago, i ever bought some fish at this warung to took it home.really dissapointed.: ( But on our 2nd try.freshly grilled.that was a really game changer.eheheheh.like it.will come again once i have chance.i was so hungry.sorry.no pictures.
One of the best meals I've had, period. The crispy duck with Balenese chili's was spectacular and the meat was done just right. I actually ordered a second crispy duck because it was just that good. Not great just in Ubud but in all of Bali.
This place is one of our favourite warungs in Ubud. Not many options on the menu, but what they serve they do so well at. The basting they use for the bbq meat is very spicy! If you are new to indonesian food, Hati-Hati (be careful!), take it slow and make sure you order an Es Jeruk to cool your taste buds. If you dont like spice at all, I would go for the ‘manis’ (sweet) option. Very well priced!
Amazing local food right near Ubud. So fresh, so savory, so spicy. I had barbecued sweet and spicy chicken. They have cold beer, but be warned there is no WiFi.
My recommendation is to have some Fried Duck - a dish that Ubud is famous for - in this small Warung. It's affordable and delicious, and a good way to beat the crowds that get shipped into Ubud for some fried duck daily. You'll need your own transportation or hail a taxi to get here, but the place has local charm and is worth a short scooter ride. Don't take the fries, though, they are not that great.
Hasil googling singkat didaerah Ubud mengantarkan saya ke resto ikan bakar ini. Rasanya standard oke. Sambalnya enak. Small portion of fish compared to the one I have tried in Canggu.